Private chef · The art of dining
A private chef, for every occasion.
Private chefs and gastronomic experiences at home or in your villa, from intimate dinners to receptions, across the Riviera.
Example requests
What our clients entrust to us.
Gastronomic dinner in a villaPrivate receptionBespoke seasonal menuBrunch or family eventChef for a full stay
What we coordinate
End-to-end handling.
- Selection of qualified chefs
- Bespoke menus & pairings
- Sourcing & preparation
- Table service & staff
- Diets & dietary restrictions
- Set-up & clean-up
Useful information
To prepare, for a faster response.
- Location
- Date & number of guests
- Preferred cuisine
- Dietary restrictions
- Staff required
- Indicative budget
How it works
From request to execution.
01
You submit
Describe your need in a few fields, in full confidence.
02
We qualify
An advisor clarifies dates, location, preferences and budget.
03
Curated options
We prepare a tailored selection via verified partners.
04
You confirm
You confirm, we orchestrate, you receive clear follow-up.
FAQ
FAQ — Private Chef
Do you offer specific cuisines?
Yes — French, Mediterranean, Japanese, or on request depending on the chef.
Do you handle allergies and diets?
Always. Restrictions are shared with the chef and built into the menu.
For how many guests?
From an intimate dinner to a reception; we adapt the chef and staff.
Discretion-first · Human-led
A private chef for your table?
Describe your need. We will get back to you with a clear, discreet first qualification.